Summer Barbecue Menu: Spiced Butterflied Leg of Lamb, Zucchini & Orzo, and Roasted Red Peppers with White Beans and Mozzarella
We had Tim’s family up to the Berkshires this weekend. Tim’s parents and the dogs arrived on Friday and Tim’s brother, his wife, and baby girl came on Saturday.
We had this delicious and surprisingly simple barbecue menu on Friday night! I love grilled lamb and I tried to take advantage of the fresh zucchini at the store and my mother-in-law Pam’s fresh lettuce from the garden.
I think everyone enjoyed the meal!
Fresh Greens from Pam’s Garden