Month: January 2010

Slow Cooker Recipes: Red Wine Short Ribs

Slow Cooker Recipes: Red Wine Short Ribs

I had one last package of short ribs from our half-steer and decided to cook them yesterday in the slow cooker.  Tim loved this dish!  And, I loved how easy it was to get dinner on the table.  I think I prefer the traditional braising 

Scampi Fra Diavolo with Orzo

Scampi Fra Diavolo with Orzo

Here’s a very tasty and easy shrimp dish.  The recipe is basically a spicy version of shrimp scampi. It’s very simple and fresh tasting. I didn’t make any changes to the dish other than adding some freshly grated pecorino romano to the panko mixture.  Serve 

Healthy Dinners: Whole Wheat Spaghetti with Swiss Chard & Pecorino Cheese

Healthy Dinners: Whole Wheat Spaghetti with Swiss Chard & Pecorino Cheese

Here is a healthy, vegetarian dinner option for those of you trying to keep to your New Year’s resolutions. I was a little skeptical of this recipe but then I read the reviews on the Food Network site and they were all raves!  The sauce 

Charlotte's Boursin Roasted Chicken

Charlotte's Boursin Roasted Chicken

I can’t believe this chicken recipe didn’t make it to the blog in 2009!  Both Tim and I love it and I have made it for a number of dinner guests who all seem to have enjoyed it as well. The recipe is great because 

Beefy Meat Sauce with Broken Lasagna

Beefy Meat Sauce with Broken Lasagna

We are slowly but surely working our way through the ground beef in our freezer. I decided to make an all ground beef meat sauce on Sunday night.  But after our long drive home from the Berkshires, I needed a sauce that would be ready 

Weeknight Gourmet: The Cookbook!

Weeknight Gourmet: The Cookbook!

As a Christmas gift for our family and a few friends, I printed Weeknight Gourmet cookbooks featuring my favorite 70 or so recipes from 2009. Pulling the book together was a fun way to reflect on my year of cooking and blogging and the recipients 

Winter Side Dish: Pureed Cauliflower

Winter Side Dish: Pureed Cauliflower

Pureed cauliflower is one of my favorite winter side dishes.  It is a great accompaniment to many comfort foods –  stews, roast chicken, meatloaf — and is far less caloric and full of carbohydrates than mashed potatoes. Here is recipe I have concocted.  If you’d 

Sunday Morning Breakfast: French Toast

Sunday Morning Breakfast: French Toast

Since it is our last morning in Becket after a wonderful week, I decided to make a special breakfast.  Pregnancy has definitely brought out my sweet tooth so I thought french toast would be a delicious way to start our Sunday! I had a loaf 

Simple Spinach Salad

Simple Spinach Salad

Happy New Year! The first post of the year is a quick one.  Last night, I made this simple spinach salad.  The recipe reminds me of my mom’s spinach salad which I have always loved!  I used baby spinach because that’s what we had but