Holiday Menu: Honey-Mustard Pork Roast with Bacon, Baby Arugula Salad & Cauliflower Gratin
The day after Christmas is my father-in-law’s birthday. Tim’s immediately family came up to the Berkshires on the 26th to celebrate. We had the delicious and festive menu below. The pork I have made before and it was even better than I remember! The bacon …